Mente curiosa ed eclettica, per il suo interesse culinario verso le contaminazioni culturali gastronomiche, dal 2015 Renato Bernardi è Halal Executive Chef grazie alla certificazione conferitagli dall’HIA (Halal International Authority).

A curious and eclectic mind, since 2015 Renato Bernardi has been Halal Executive Chef thanks to the prestigious certification awarded to him by the H.I.A. (Halal International Authority) for his interest in gastronomic cultural contaminations.